Laboratory Informatics

Optimizing operations, maximizing quality and driving innovation with a standardized solution based on one foundation providing unique role-based user experiences for the lab

Recipe Management

Develop, adapt and manage procedures, recipes, methods, and specifications, from the general process to the actual production of a product

Efficient and consistent transfer of product recipes requires a manager to transform the general product recipe definition of a business system to a plant floor control system.

For the manufacturing of a product recipe managers needs be able to easily transfer and adapt general recipes to site specific requirements, assign the specific equipment and control system and for the final „running batch recipe“ assign the batch specific raw material and quantities. Within this process they need to optimize formulas, create and manage the workflows to make changes to formulations and recipes, create and configure formulation variants, plan inventory for scale-up, and validate formulations to support production and regulatory needs.

A single system for Recipe Management will allow for a comprehensive and efficient management of the product intellectual property of an organization reducing cycle times and improving product as well as process quality.

BIOVIA’s strong value-added Laboratory Informatics capabilities enable organizations to reduce complexity, control costs and minimize deployment risk while at the same time reducing long-term cost of ownership.

Reported customer benefits:

  • 30% reduction in errors and reworks
  • 35% reduction in review times
  • 40% reduction in audit and report time
  • 90% reduction in regulatory reporting (APR) cycle times
  • 10x reduction in batch deviation risk
  • 50% decrease in cycle times
  • 25% improvement in productivity
  • 25% improvement in accuracy
  • 25% improvement in quality
  • 25% improvement in regulatory compliance

Browse By: